Thanks to our employees who donated their time this morning at Food for Thought. Food for Thought was established in 2014 and has grown to serve 3000 families every week with a budget of $1.3M. The organization has no employees and relies solely on donations and volunteers to accomplish this. Every Friday a volunteer workforce packages and distributes 3,000 meal bags to local school children so that they do not go hungry over the weekend. We all agreed that it was a great program and will be doing it again soon!